Viking Oven and Range Cleaning Tips By Zalmen Pollak

You can follow some simple steps to clean your oven. After you take off the grates and burner caps, take them outside. Put them on some newspaper so they don’t wet the floor. Apply some Easy-Off solution and let it sit on the applied areas for a couple of hours. Then rinse with some warm water and soap.

If you do clean the grates and burner caps on your unit, a thorough drying, especially on the bottom, is necessary. If the bottom doesn’t undergo a complete drying, rusting may occur. Alternatively, try warming the burner for ten or so seconds so that it dries more. Definitely, don’t wet the grates at all or put them in the dishwasher as this can cause rusting and discoloration. Bar Keeper’s Friend, along with a blue Scotch-Brite pad, does work well if rust does start to form, though. Apply a small coating of vegetable oil or mineral oil if you want to condition the grates and the burner caps. After a 15 minute soak, you can then return the grates or burner caps to the surface where you cook. If you find that the burners are clogged even after you clean them using the method above, it might be due to a bigger problem. We offer Viking repair services and can return your oven and stove back to perfect working condition. Call today at 845-617-1111 or Contact us to schedule an appointment.

Burner Bases – You can follow some simple steps to clean your oven. After you take off the grates and burner caps, take them outside. Put them on some newspaper so they don’t wet the floor. Apply some Easy-Off solution and let it sit on the applied areas for a couple of hours. Then rinse with some warm water with soap.

Sealed Burner Top/Burner Bowls- If you do clean the grates and burner caps on your unit, a thorough drying, especially on the bottom, is necessary. If the bottom doesn’t undergo a complete drying, rusting may occur. Alternatively, try warming the burner for ten or so seconds so that it dries more. Definitely, don’t wet the grates at all or put them in the dishwasher as this can cause rusting and discoloration. Bar Keeper’s Friend, along with a blue Scotch-Brite pad, does work well if rust does start to form, though. Apply a small coating of vegetable oil or mineral oil if you want to condition the grates and the burner caps. After a 15 minute soak, you can then return the grates or burner caps to the surface where you cook.

Knobs- You need to get rid of Knobs from the unit and clean with hot, soap and water in conjunction with a soft cloth. Typically don’t soak and Scrub gently; to urge rid of the graphics use abrasive cleaners or ammonia-based merchandise. You wish to dry totally before replacing it.

Control Panel- To clean up the management panel you wish to use a simple soft cloth and hot, water and soap. The graphics can be removed through the utilization of abrasive cleaners or ammonia primarily based on merchandise concerning the management panel.

Stainless Steel Surfaces- To fully clean stainless-steel surfaces use hot water and soap in conjunction with a soft cloth. Make certain to rub within the direction of the grain/brushed end. Acidic lands initially look (tomato sauce, lemon, etc.) finish off immediately since it’ll stain. Create use of a stainless-steel cleaner to urge rid of smudges and fingerprints to make unit shine. You should not use Cleaner and polish daily. You will want to use it once every few weeks.

Oven Interior

You need to use hot, soap and water to fully clean ovens.

Non-self-cleaning Viking ovens

• Oven door: you want to use Easy-Off Fume Free Max Oven Cleaner for non-self-cleaning ovens. Use a damp sponge.
• Oven racks and rack supports: Clean Oven racks and rack supports with Soft Scrub cleanser or hot, water and soap. Take away before self-cleaning.
• Oven interior surfaces: you wish to use Easy-Off Fume Free Max Oven Cleaner. In the event of self-cleaning ovens, deduct the oven racks and rack supports and follow self-clean directions among the utilization and Care Manual.

Self-cleaning Viking ovens

• Oven interior surfaces: At the start takes away the oven racks and rack supports and follow self-cleaning directions.

You should not clean the infrared broiler as it can hurt the special mesh screen and the igniter.

Grill Grate- Grill grate can be cleaned immediately after cooking is completed and before turning off the flame. Use a soft bristle brush to clean the grill grate. Dip the brush frequently into a bowl of water. When water contacts the new grate Steam is finished. The steam assists the cleaning method of softening the food particles. You should use grill cleaner based on the manufacturer’s directions when that soaks fifteen to twenty minutes within heat water and delicate detergent answer to scrub from the grill grate, Scrub having a blue Scotch-Brite pad when soaking. You should not use a steel wool pad or abrasive cleaners, for risk of damaging the porcelain end.

Flavor-generator plates- To fully clean flavor-generator plates take away all burned on debris and Soak for 15-20 minutes within a bother with a delicate detergent solution. You’re able to scrub having a blue Scotch-Brite pad when soaking. Flavor-generator plates will be dishwasher secure.

Very 1st-time use: Scrub griddle with a mixture of 1-quart cup white vinegar and one thing quart tepid to heat water and, using blue Scotch-Brite pad. You wish to scrub griddle with heat, soap, and water, rinse and dry totally.

posted by Zalmen Pollak